Emerald Buffet Menu
Our most affordable wedding buffet for the value conscious bride opens with our house bistro salad, dinner rolls and butter, choice of one entrée and two side dishes, and upscale disposable table service.
Our formal attired professional serving staff arrive to set up linens and wire chafers for the food buffet, provide buffet line service, light clean-up and packaging of leftovers. Staffing is provided for a total of three hours.
Select an Entree:
Herb Baked Chicken
Our roasted, bone-in Amish chicken is dusted with a medley of herbs and baked until golden brown
Italian Sausage and Peppers
Sweet Italian sausage prepared in a mélange of sweet peppers and onions
BBQ Chicken
A favorite Amish bone-in chicken hand-brushed with our sweet, smoky, savory barbecue sauce
Cabbage Rolls
Hand rolled cabbage leaves stuffed with seasoned ground beef, rice and onions baked in our signature tomato sauce
Roast Beef au Jus (Additional Cost)
Tender, slow roasted beef with celery, sweet carrots and onions carved and served with au jus
Lasagna Roulades
Pasta rolled around three cheeses and baked with your choice of red marinara, creamy Alfredo, or our house made signature blush sauce and baked to perfection
Burgundy Braised Beef Tips (Additional Cost)
Sirloin tips seared and slow simmered in a rich sauce of red wine and mushrooms
Glazed Baked Ham
Tender slices of smoked ham prepared with a generous glaze and sweet pineapple
Your Entrée Choice is Complemented with Two Side Dishes Chosen During Your Tasting.
Additional Entrée Suggestions, Gluten Free, and Vegetarian Options Are Available.
Ruby Buffet Menu
This exceptional wedding buffet menu offers your guests an opportunity to enjoy a light hors d’oeuvre hour while they await your arrival. An inviting buffet presented on linen begins with a tossed bistro salad, dinner rolls and butter, choice of an entrée, two sides and our chef inspired pasta dish.
Our professional serving staff provides linen and chafers for the food tables as well as china, linen napkin and flatware for each guest. Buffet line service, table bussing, clean up of food buffet and packaging of leftovers are handled by our formal attired staff. Our staff is at your venue for four hours.
Choose a Featured Entree:
Roast Chicken with Sherry Mushroom Cream Sauce
Tarragon seasoned bone-in Amish chicken roasted and then simmered with a rich sherry mushroom cream sauce
Beef Tournedos with Diane Sauce (Additional Cost)
Tenderloin tips sautéed with button mushrooms and garlic drenched with a demi-glace enhanced with Brandy and Dijon mustard
Champagne Chicken
Our house made sophisticated champagne cream sauce is presented over a seasoned, pan sautéed boneless chicken breast
House Seasoned Roast Top Sirloin au Jus (Additional Cost)
House seasoned top sirloin roast seasonings offer a robust flavor which is only enhanced by the au Jus
Chicken Marsala
Boneless chicken breast enrobed with our lush Marsala sauce accented with mushrooms
Pork Tenderloin de Firenze
Hand carved roasted pork tenderloin stuffed with herb dressing, roasted tomatoes, spinach, and three cheeses
Braised Beef Brisket with Hunter’s Sauce (Additional Cost)
Thinly sliced, super slow roasted beef brisket is served with our house made hunter’s sauce loaded with colorful peppers and carrots
Your Choice of Entrée is Complemented with a Chef Inspired Pasta Dish and Two Side Dishes Chosen During Your Tasting.
Sapphire Buffet Menu
This first class wedding menu gives you and your guests an extraordinary experience beginning with a bountiful presentation of hors d’oeuvres. Your generously plated first course is a served specialty salad with house baked rolls and butter and continues with a garnished plated entrée of your choice and tasteful accompaniments chosen at your food tasting.
Our professional serving staff provides full service with rental and set up of all linens including guest tables, china, flatware and glassware, service during dinner hour, oversight of coffee station, cake cutting and cleanup of the room at the event’s end. Our formal attired staff provides service for a 4 hour reception.
A colorful display of fresh fruits with our strawberry dip, domestic cheeses with a cracker assortment and our famous vegetarian flatbreads are presented prior to dinner.
Plated Beef Entree:
Filet of Sirloin with Choice of Sauce
House seasoned and grilled 7 oz. filet of sirloin offered with your choice of sauce
Boneless Beef Short Ribs in Cabernet Demi-Glace
Fork tender, slow braised boneless beef short rib is sliced and served in our Cabernet Sauvignon demi-glace
Plated Chicken Entree:
Chicken Piccata
Roasted chicken breast sautéed and topped with a savory sauce of white wine, fresh lemon juice and capers
Parmesan and Panko Crusted Chicken Breast with Blush Sauce
Italian herbs, parmesan and panko bread crumb encrusted breast of chicken is browned in butter and olive oil and topped with our house made blush sauce
Mediterranean Stuffed Chicken Breast
Flavorful Chicken Breast overstuffed with tangy Feta cheese and fresh spinach
Plated Seafood Entree:
Shrimp Newburg
Large shrimp sautéed and in a luxuriant cream sauce crafted with sweet paprika and sherry
Pan Seared Mahi Mahi with Pineapple Salsa
House seasoned mahi mahi, pan sautéed and topped with a sweet and colorful pineapple salsa
All Plated Entrees are Complemented with Two Side Dishes Chosen During Your Tasting.
Additional Entrée Suggestions, Gluten Free, and Vegetarian Options Are Available.
Prices and Details Subject to Change
Contact Us Today for Menu Options!
If you are looking for a professional, full-service event catering company, then look no further as Acme Fresh Market Catering will take care of all your needs. Backed with experience, adeptness, and positive references, we are confident that we will exceed your expectations. We are at your service!